A degustation menu inspired by @essensomy from @popupdiningkl 😋
In frame :
👉🏻 Red Snapper Tartar on Sourdough Tart, Chicken Liver Pâté layered with Green Apple Chips and Raspberry Mayo Beetroot Tart 🍏
👉🏻 Cured Salmon, Essenso Brown Butter Soil, Dill Emulsion and Rose 🍣
👉🏻 Broth of Cherry Tomatoes & Grapes and Basil Oil 🍉
👉🏻 Meatloaf, Smoked Egg and New Potato cooked in Essenso 🍳
👉🏻 Grain Granola, Berries and Flowers 🍓
👉🏻 Essenso Macaron, Fig Bar and Apple Tart 🍭
👉🏻 Specially curated Essenso #MicroGroundCoffee ☕️
#Essenso #EssensoMY #NewBlackCoffee #TheWorldStoppingTaste #PopUpDiningKL
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